PUMPKIN (SQUSH) SABZHI
I learnt this recipe from my friend Neeru. Since squash is very good for health i make this subzhi often for my children. Both my kids like this.
Ingredients
Pumpkin cubes – 1 cup
Onion – 1 (small)
Tomato - 1 (small)
Turmeric powder - ¼ tbsp
Red chili powder – 1 tbsp
Garam Masala – ½ Tbsp
Salt to taste
For seasoning –Oil , musturd seeds ,fenugreek seeds, red chili
Method
1. Heat oil in a pan and season all those mentioned for seasoning.
2. Add onions and saute well and ad tomatoes.
3. when the tomatoes are cooked add turmeric powder, chili powder, garam masala and salt.
4. When it leaves oil add the pumpkin and pout water and close with a lid and cook well.
5. Garnish with coriander leaves (I don’t have on that day). It goes well with chapatti.
I am going to send this for pumpkin contest conucted by http://www.egglesscooking.com
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8 comments:
Looks delicious Vidhas...healthy one..
hey looks nice.Ihave never cooked pumpkin so far.I know it is good for health,i dont like to put it in sambar or make somecurry out of it.
Sure will try.Thank u
Thank u priya , jeyashri. Jeyashri try this with chappati accompanied with raita.
hey u mean the red pumpkin na
A Very Happy Dusshera to you and Your Family. Vidhas pumpkin is looking very tasty and tempting. I bookmarked it. going to make this.
thank you bhawana.
yes jeyashri yellow pumpkin only
That's an interesting take on pumpkin, instead of preparing the same old sambar.
Thnak you Madhuram for dropping by and for your comment
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