Sunday, July 26, 2015


I am a big fan of Chef Sanjeev Kapoor. I tried this recipe from his cook book. It tasted yum and all liked it. Good evening snack.


Bread    - 8 slices
Cheese grated -  11/2 cups
Green Chilies   -  4 to 6
Onion   -  1 medium size
Capsicum   -   1 medium
pepper corns crushed - 1 tsp
coriander leaves    -- 1/2 cup


Clean and chop green chilies, Capsicum , onion and coriander leaves. 

In a bowl combine grated cheese, chopped onions, green chilies,capsicum, crushed pepper corns and coriander leaves.

Toast bread slices on one side on a tawa.

Apply cheese mixture on non toasted side of the bread.

Grill it on a oven until the cheese melts. 

Serve hot with sauce of your choice.


You can make this tawa also.

Apply butter on one side of the bread and apply cheese mixture on the other side.

Toast the bread on tawa with lid to close the bread, Toast in a low flame until the cheese melts.

This is taking part in Valli's Cooking from cook book challenge.



so inviting and yummy toast...

Pavani N

Such a simple and delicious toast recipe. Looks yummy!!


This is such a tried and loved recipe..very nice..

Mona Kumari

“The food is very tasty...but that's about where the positive comments end."

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Stamina Dewasa

I have been visiting your blog and your article makes me happy. I hope you also visit my blog behind. article you write makes me want to write the same thing.


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usha anandvenkatesh

I liked your receipe.colourful presentation. Will try definitely. I must appreciate your enthusiasm.

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